Zikhethele igedlela lekhofi eliphuzwa ngesandla elifanelekile

Zikhethele igedlela lekhofi eliphuzwa ngesandla elifanelekile

Njengethuluzi elibalulekile lokukhiqiza ikhofi, izimbiza ezenziwe ngezandla zifana nezinkemba zenkemba, futhi ukukhetha ibhodwe kufana nokukhetha inkemba.Ibhodwe lekhofi elisebenzayo linganciphisa ngokufanelekile ubunzima bokulawula amanzi ngesikhathi sokuphisa.Ngakho-ke, ukukhetha okulungileibhodwe lekhofi elenziwe ngesandlakubaluleke kakhulu, ikakhulukazi kwabaqalayo, kungaba lula ukwenza ikhofi oyifunayo.Ngakho-ke namuhla, ake sabelane ngokuthi singamkhetha kanjani umuntu ongenele umncintiswano ukwenza ibhodwe lekhofi.

Igedlela lekhofi

Ukulawula izinga lokushisa nokulawula okungewona izinga lokushisa

Isinyathelo sokuqala sokuthi umuntu ongenele umncintiswano enze ibhodwe ukukhetha phakathi kokulawula izinga lokushisa noma ukulawulwa okungezona izinga lokushisa.Inguqulo engalawulwa izinga lokushisa yeketela lokugezwa ngesandla, okuyiketela elivamile elingenayo imojuli yokulawula izinga lokushisa, iyathengeka kakhulu ngokwenani futhi iyinguqulo eyisisekelo yabakhiqizi abaningi bezinto zikagesi.Ilungele abangani abanemishini eyengeziwe yokubilisa amanzi, kodwa badinga ukuthenga enye i-thermometer ukuze bayisebenzise ndawonye.

umenzi wekhofi ophathwayo

Inzuzo yenguqulo yokushisa elawulwayo ye-kettle yokugezwa ngesandla ivelele kakhulu - "elula": iza nomsebenzi wokushisa futhi ingalungisa izinga lokushisa lamanzi elihlosiwe ngokuthanda.Futhi umsebenzi we-insulation, ongagcina izinga lokushisa lamanzi lisezingeni lokushisa lamanje ngesikhathi sokuphisa.Kodwa kukhona futhi izithiyo: ngenxa yokwengezwa kwemodyuli yokulawula izinga lokushisa phansi, izoba nzima kunenguqulo elawulwa yi-non-temperature, ngokugxila phansi ebhodweni.

abenzi bekhofi abaconsayo

Kalula nje, uma ungavamisile ukuphuza kakhulu, noma uma ufuna ukuthenga ibhodwe lokuphisa elithengekayo, khetha inguqulo engalawulwa izinga lokushisa;Uma inhloso iwukuba kube lula futhi isibalo sokushiswa ngokuvamile siphezulu, khona-ke igedlela elilawulwa izinga lokushisa liyisinqumo esihle.

I-spout yebhodwe lekhofi

I-spout iyingxenye ebalulekile ebusa ukuma kwekholomu yamanzi.Ama-spouts ajwayelekile emakethe yizintamo zehansi ezinentamo emincane, izintamo zehansi ezinentamo ebanzi, noma imilomo yokhozi, imilomo ye-crane, noqhwaku oluyisicaba.Umehluko kulawa ma-spouts ungaholela ngokuqondile ekushintsheni kobukhulu kanye nomthelela wekholomu yamanzi, kuyilapho futhi kube nomthelela omkhulu ebunzimeni bokuqalisa kanye nendawo yokusebenza.

umenzi wekhofi omncane

 

Abangane abasaqala ukuzwa ukugeza izandla bangaqala ngegedlela elinomlomo ocolekile.Ikholomu yamanzi ekhishwa eketelani elinomlomo omuhle ingase ibonakale imncane, kodwa inomthelela onamandla futhi kulula ukuyisebenzisa, okwenza ukugeleza kwamanzi kube lula ukulawula.Kodwa kukhona nezithiyo ezithile: ukungakwazi ukusebenzisa ukugeleza kwamanzi okuphezulu kunciphisa ukudlalwa okuthile.

uthele phezu komenzi wekhofi

Ubunzima bokulawula amanzi ebhodweni elinomlomo obanzi banda kakhulu uma kuqhathaniswa nebhodwe elinomlomo omncane, futhi kudinga umkhuba omkhulu ukulawula ukugeleza kwamanzi.Kodwa inokudlala okwengeziwe, futhi uma isinolwazi, ingakwazi ukulawula usayizi wokugeleza kwamanzi ngokuthanda kwayo, idlale ngezindlela ezihlukahlukene zokupheka, futhi ihlangabezane namasu okupheka akhohlisayo 'njengendlela yokudonsa'.

isethi ikhofi umenzi

Ukuphuma kwe-aibhodwe lekhofiyakhelwe ngokukhethekile enomlomo obanzi, obukeka njengenhloko ye-crane eceleni, yingakho igama layo.Ungesabi ukuthi ukugeleza kwamanzi ngeke kulawuleke ngoba aklanywe ngomlomo obanzi.Umklami ufake i-baffle yamanzi e-porous endaweni yawo ukuze avimbele ukugeleza kwamanzi ngokweqile, futhi angakwazi ukuzuza ukulawula kwamanzi mahhala ngaphandle kobuchwepheshe obuningi!Ngenxa yalo mklamo, iye yathandwa abantu abaningi, iqinisekisa ukudlala futhi yenza ukulawula kwamanzi kungabi nzima.

umenzi wekhofi waseTurkey

Igedlela elinomlomo wokhozi lisho i-spout enomklamo wokugeleza obheke phansi oveza i-spout.Inzuzo yalo mklamo ukuthi ingenza amanzi agijimayo enze kalula ikholomu yamanzi eqondile.

uthele phezu kweketela lekhofi

Okwesibili, kukhona flat spoutedamabhodwe ekhofi aphathwayo, okuvuleka kwayo kuvame ukuhambisana nendiza evundlile.Ngaphandle komklamo wokuphambukisa we-spout, amanzi agelezayo avame ukwenza ijika le-parabolic, elidinga ukuzijwayeza okwengeziwe ukuze kusetshenziswe ngokukhululeka.

Iketela lekhofi elinokushisa

 

Umzimba wegedlela

Umzimba webhodwe ungalinganiswa ngokusekelwe kubukhulu benkomishi ephiswayo.Umthamo ojwayelekile uphakathi kuka-0.5 no-1.2L.Okudingayo ukukhetha umthamo wamanzi owengeziwe ongaba ngu-200ml uma uqhathaniswa nenani odinga ukulipheka, okushiya isikhala esanele sokubekezelela.Lokhu kungenxa yokuthi uma amanzi engekho anele, ikholomu yamanzi eqondile nenomthelela ayikwazi ukwakhiwa, ekugcineni okuholela ekuxubeni okunganele kwempushana yekhofi, okuholela ekukhishweni okunganele.

igedlela lekhofi le-gooseneck

impahla

Izinto ezivame kakhulu zamaketela okugeza izandla emakethe insimbi engagqwali, ithusi, kanye ne-enamel porcelain.Ngokuphathelene nokusebenza kahle kwezindleko, ukukhetha kokuqala kuyinsimbi engagqwali, okubuye kube yinto esetshenziswa kakhulu emakethe, enekhwalithi enhle kanye nenani eliphansi.

Uma kukhulunywa ngokusebenza, izimbiza zethusi, ezinokugquma okuhle kakhulu nekhwalithi, kodwa intengo izoba phezulu kancane (uma iqhathaniswa nezinguqulo ezingalawulwa izinga lokushisa).

Ngokombono wokubukeka, umuntu angacabangela i-porcelain yoqweqwe lwawo, egcwele imibala yobuciko kuwo wonke umzimba, kodwa okubi ukuthi ibuthakathaka.

Sekukonke, ibhodwe elenziwe ngesandla ngesandla lisadingeka kwabaqalayo.Ungathengi ibhodwe elenziwe ngesandla okunzima ukulisebenzisa ngenxa yokubukeka kwalo okuphezulu.

i-dripper coffee maker

 


Isikhathi sokuthumela: Sep-19-2023