Lapho kucatshangelwa kabanzi, i-teapot eyabelwe wonke umuntu osembuthanweni wekhofi ifana nenkomishi yomphakathi lapho uphuza itiye. Itiye ku-teapot lisatshalaliswa kumakhasimende, futhi ukugxila kwenkomishi ngayinye yetiye kuyafana, okumelela ibhalansi yetiye. Okufanayo kusebenza ekhofini.
Sekudlule iminyaka eminingana kwasungulwa izitsha zekhofi, futhi amabhodwe okwabelana adwetshwe ngesandla abonise izitayela ezihlukahlukene kokubili komkhiqizo nokubukeka. Umbuzo oza nayo uwukuthi: kufanele sikhethe kanjani phakathi kokuhlukileikhofi ukwabelana amabhodwe?
Ngaphezu komthamo nezinto ezibonakalayo, ibhodwe lokwabelana elifanelekayo kufanele libe ne-spout elawulwa kahle yokugcina nokukhipha uketshezi lwekhofi, kanye nokuqoqwa kwamanzi ahlanzekile futhi asebenzayo. Isibonelo, ibhodwe lokwabelana ngengilazi elinezendlalelo ezimbili esizolikhombisa ngokulandelayo.
Ingabe iukwabelana ibhodweukuthela amanzi nje?
Umlomo wokhozi webhodwe lokuhlanganyela ikhofi usetshenziselwa ukuthela uketshezi lwekhofi, futhi imfuneko eyisisekelo ukuqoqa amanzi ngokuhlanzekile nangokuhlanzekile. Nokho, uqhwaku lokhozi lwebhodwe lokuhlanganyela luseneminye imisebenzi. Lapho wenza ikhofi, inkomishi yokuhlunga ivame ukubekwa phezu kwebhodwe lokwabelana, kodwa kungakhathaliseki ukuthi ukwakheka kwendebe yokuhlunga, kuyadingeka ukuqinisekisa ukuthi ayivalwanga ngokuphelele phakathi kwendebe yokuhlunga kanye nebhodwe lokwabelana, ngaphandle kwalokho kulula ukubangela ukuvinjelwa ngesikhathi sokuhlunga kwe-drip. Ngakho ukuba khona komlomo wokhozi ebhodweni lokuhlanganyela ngokwengxenye okokuthela uketshezi lwekhofi, futhi ngokwengxenye ukuvala inkomishi yesihlungi kanye nebhodwe lokwabelana ukuze kuthinte ukuhlunga kokuconsa kwekhofi.
Abanye abantu abangakuthandi ukunambitheka okumuncu kwekhofi, ngaphandle kwe-citric acid namanye ama-asidi esithelo aphuma ekhofini ngokwalo, kukhona nobhontshisi wekhofi obolile futhi ongenawo omunye ukunambitheka okumuncu. Kungakho ama-barista enyakazisa i-coffee shaker ezandleni zawo ngemva kokwenza ikhofi ukuze asheshise ukuthamba koketshezi lwekhofi. Ngemuva kokuphuza, uketshezi lwekhofi luzozungeza umzimba webhodwe lamagagasi, kusheshise inqubo yokuthambisa.
Iibhodwe lokwabelana ngekhofi elinezendlalelo ezimbiliinombukiso oneziqu. Mayelana nokukhipha kukodwa, uma isikali sikagesi singasetshenziswa, isiqukathi esithweswe iziqu sithwala umsebenzi wokukala. Izimbiza eziningi zokwabelana zenziwe ngezinto ezibonakalayo, okunikeza ukuqonda okunembile kwenqubo yokukhipha ikhofi. Umzimba webhodwe uvaleleke kabili, ingilazi engashisi, futhi uphephethwa ngesandla. Namuhla, cishe zonke izimbiza zokwabelana ezigezwe ngezandla zenziwe ngezinto ezisezingeni eliphezulu zengilazi ye-borosilicate. Uma kuqhathaniswa nezimbiza ezijwayelekile zengilazi, ingilazi ephezulu ye-borosilicate imelana kakhulu namazinga okushisa aphezulu. Ingilazi ye-borosilicate yekhwalithi ephezulu inobukhulu obufanayo futhi isobala kakhulu. Ngokwezinto ezibonakalayo, ingilazi ephezulu ye-borosilicate yokugezwa ngesandla kanye nezimbiza zokwabelana kuyisinqumo esikhethwayo. Ngenxa yokumelana kwayo nezinga lokushisa eliphezulu kanye nesici sokuphepha esiphezulu, ngeke iqhume lapho ifakwe emanzini abandayo ngemva kokusetshenziswa, inokudlulisa ukukhanya okukhulu, futhi ngeke ibe nephunga.
Ukuphephetha okwenziwe ngesandla kwandisa isici sobunzima, kuthuthukisa izinga lobuciko, futhi kunikeza ukugqumisa okungcono. Umzimba webhodwe ugxivizwe ngesikali, okwenza kube lula ukulawula inani lekhofi elisetshenzisiwe. Idizayini yesibambo esimise okwegagasi lengilazi ifaneleka kakhulu ukubamba iminwe.
Ingabe sidinga isivalo sebhodwe lokwabelana?
Ibhodwe lokwabelana elinesivalo, kodwa ngezinye izikhathi uma usebenzisa ibhodwe lokwabelana ukuze wabelane ngekhofi, isivalo empeleni asivamile ukusetshenziswa. Isivalo se-Silicone, ikhava yokuvikela yengilazi+ ye-silicone, i-dust-proof kanye nokufakwa kwe-thermal, kungasetshenziswa njengediski ethola amanzi yezinkomishi zokuhlunga. Eqinisweni, ukwengeza isivalo ebhodweni lokwabelana kunikeza insiza ehlukahlukene yalo mkhiqizo. Iziphuzo ezidinga ukuhlungwa ngaphambi kokusetshenziswa, njengekhofi netiye lembali. Ngakho-ke ukwengeza isivalo ebhodweni lokwabelana kuwukuhlanganisa izigcawu ezengeziwe.
Ngemva kwenqubo ngayinye yokukhipha, ama-barista adwetshwe ngesandla anolwazi azocosha ibhodwe lekhofi futhi alinyakazise kancane kancane izikhathi ezimbalwa, okuvumela ukugxila okuhlukene kwekhofi elikhishwa ngezikhathi ezihlukene ukuthi kuhlangane ngokugcwele. Uma kuqhathaniswa nezikwele eziyi-angular kanye nezimbiza zokwabelana eziyindilinga, inqubo yokuzamazama ingabangela kalula ikhofi ebhodweni ukuthi liphaphe futhi lishise abantu. Ngakho-ke, ngombono wokuphepha, kungcono ukukhetha ibhodwe lokwabelana eliyindilinga lapho uthenga ibhodwe lokwabelana elibanjwe ngesandla. Ngakho-ke isivalo nomzimba webhodwe lengilazi kufanele kugcinwe izinga elithile lokuqina.
Ngakho-ke imiklamo yenkomishi ehlukene inomthelela othize kuzinzwa zokunambitha. Ngenkomishi esobala, uzozwa ukuthi uketshezi lwekhofi olukhanyayo luba luhle kakhulu futhi luhehe.
Isikhathi sokuthumela: Oct-28-2024