I-Mocha Pot, ithuluzi lokususa elisebenza elibizayo le-esprespresso

Imbiza yeMochaiyithuluzi elifana ne-kettle ekuvumela ukuthi uthathe kalula i-espresso ekhaya. Imvamisa kushibhile kunemishini ebizayo ye-Espresso, ngakho-ke iyithuluzi elikuvumela ukuthi ujabulele i-espresso ekhaya njengokuphuza ikhofi esitolo sekhofi.
E-Italy, amabhodwe ama-mocha asevele evame kakhulu, enamakhaya angama-90% asebenzisa bona. Uma umuntu efuna ukujabulela ikhofi esezingeni eliphakeme ekhaya kodwa angakwazi ukukhokhela umshini we-espresces abiza kakhulu, inketho eshibhile yokungena kwekhofi ngokungangabazeki imbiza ye-mocha.

Ngokwesiko, kwenziwa nge-aluminium, kepha amabhodwe e-mocha ahlukaniswe izinhlobo ezintathu ngokuya ngezinto ezibonakalayo: i-aluminium, insimbi engagqwali, insimbi engagqwali, noma i-aluminium ehlanganiswe ne-ceramics.
Phakathi kwazo, umkhiqizo we-aluminium odumile nguMocha Express, Okokuqala wathuthukiswa yi-Italian Alfonso Bialetti ngo-1933. Indodana yakhe uRenato Bialetti kamuva yawukhuthaza emhlabeni.

URenato wakhombisa inhlonipho enkulu nokuqhosha ekusungulweni kukayise. Ngaphambi kokuba afe, washiya eyokufuna ukucela ukuthi umlotha wakhe ubekwe amocha kettle.

Umgomo wembiza ye-mocha ukugcwalisa imbiza yangaphakathi ngobhontshisi wekhofi emhlabathini namanzi, ubeke umlilo, futhi lapho kuvaliwe. Ngenxa yengcindezi esheshayo yeSteam, amanzi akhipha futhi adlule ngobhontshisi wekhofi aphakathi, akha ikhofi ephezulu. Le ndlela ifaka ukuyikhipha ethekwini.

Ngenxa yezakhiwo ze-aluminium, amabhodwe e-aluminium Mocha anokuvuka okuhle okushisayo, okukuvumela ukuthi ukhiphe ngokushesha ikhofi ehlanganisiwe kungakapheli imizuzu emi-3. Kodwa-ke, ukungathandeki kwalo ukuthi ukuhlanganiswa komkhiqizo kungahle kube yi-aluminium ukufaka umzimba noma ukudiliza kube mnyama.
Ukuvimbela lesi simo, zama ukuhlanza ngamanzi kuphela ngemuva kokusebenzisa, ungasebenzisi ama-ejenti wokuhlanza noma izihlanzi, bese uhlukanisa futhi womile. Uma kuqhathaniswa nezinye izinhlobo, i-espresso inokunambitheka okuhlanzekile, kepha ukugcina imbiza ye-mocha iyinkimbinkimbi ngokwengeziwe.
Ukuvuselelwa kwe-SIzimbiza zensimbi ezingenantambo zensimbiIphansi kunaleyo ye-aluminium, ngakho-ke isikhathi sokukhishwa sithatha imizuzu engaphezu kwe-5. Ikhofi ingaba nokunambitheka okuhlukile kwensimbi, kepha kulula ukuyigcina kune-aluminium.

Phakathi kwemikhiqizo ye-ceramic, imikhiqizo edumile yase-Italian Ceramic yenkampani idume kakhulu. Yize bengasakazeki njenge-aluminium noma insimbi engenacala, banokunambitheka kwabo, futhi kunemikhiqizo eminingi enhle kakhulu yobumba abantu abaningi abathanda ukuqoqa.

Ukuvuselelwa okushisayo kwembiza ye-mocha kuyahlukahluka ngokuya ngezinto ezisetshenzisiwe, ngakho-ke ukunambitheka kwekhofi ekhishwe kungahluka.
Uma ufuna ukujabulela i-espresso esikhundleni sokuthenga umshini we-espresso, ngikholwa ukuthi imbiza ye-mocha isebenza kakhulu.
Yize intengo iphakeme kancane kune-coffee yezandla evuthayo, ukukwazi ukujabulela i-espresso futhi iyathandeka kakhulu. Ngenxa yohlobo lwe-espresso, ubisi lungezelelwa kwikofi elikhishwe namanzi ashisayo kungangezwa ukujabulela ikofi yesitayela saseMelika.

Umkhulu wenziwa ezindaweni ezingaba ngu-9, kuyilapho imbiza ye-mocha yenziwa ngezinye izindlela ezi-2, ngakho-ke ayifani ne-espresso ephelele. Kodwa-ke, uma usebenzisa ikhofi enhle embizeni ye-mocha, ungathola ikhofi eliseduze nokunambitheka kwe-espresso nangokucebile ngamafutha.
Amabhodwe e-Mocha aweneliseki futhi acacisiwe njengemishini ye-espresso, kepha futhi anganikeza ngesitayela, ukunambitha, nokuzwa ukuthi kusondele kakhulu ku-classic.