Lapho wenza ikhofi yobisi eshisayo, akunakugwenywa ukuba ushaye umusi bese ushaya ubisi. Ekuqaleni, nje, ukudonsa ubisi kwanele, kepha ngokuhamba kwesikhathi kwatholakala ukuthi ngokungeza umusi wokushisa okuphezulu, hhayi kuphela ubisi olungafudumala, kepha ungqimba lwegwebu lobisi lungakhiwa. Khiqiza ikhofi ngama-bubble obisi, okuholela ekunambithekeni okucebile nokugcwele. Ukuya phambili, ama-baristas athola ukuthi ama-bubble ubisi angakwazi "ukudweba" amaphethini ngaphezulu kwekhofi, eyaziwa ngokuthi "izimbali ezidonsa", ezazibeka isisekelo cishe sonke ubisi olushisayo ukuze libe nama-bubble obisi ngokuhamba kwesikhathi.
Kodwa-ke, uma ama-bubble ubisi olushayiwe alukhuni, abe nama-bubble amaningi amakhulu, futhi akhulu futhi amile, ahlukaniswe ngobisi, ukunambitheka kwekhofi yobisi okwenziwe kubi kakhulu.
Kuphela ngokukhiqiza i-Foam esezingeni eliphakeme kakhulu yokunambitheka kwekhofi yobisi kwenziwe ngcono. I-Foam yobisi ephezulu iboniswa njengokwethulwa okubucayi okunesibuko esikhanyayo ngaphezulu. Lapho uthuthumela ubisi (ukugcona), kusesimweni esinokhilimu kanye ne-viscous, ngobuningi obuqinile.
Kusanzima kubaqalayo ukudala ama-bubble abucayi anjalo futhi abushelelezi, ngakho-ke namuhla, i-qianjie izokwabelana ngamasu athile wokushaya ama-bubble obisi.
Qondisisa umgomo wokuxoshwa
Ngokokuqala ngqa, kudingeka sichaze umthetho osebenzayo wokusebenzisa induku yokusithela ukushaya ama-bubble ubisi. Umgomo we-Steam Rod Fulling Ubisi ukufifaza umusi wokushisa ophakeme obisini ngenduku yeSteam, ufudumeza ubisi. Umgomo wokushaya ubisi ukusebenzisa umusi ukuze ufake umoya ungene obisini, futhi amaprotheni obisi azosongelela umoya, akha ama-bubble obisi.
Ngakho-ke, esifundazweni esingcwatshwe semi, umgodi we-Steam ungasebenzisa umusi wokufaka umoya obisini, wakhe ama-bubble obisi. Esifundazweni esingcwatshwe semi, futhi kunomsebenzi wokuhlakazeka nokushisa. Lapho umgodi we-Steam ungcwatshwe ngokuphelele obisini, umoya awunakufakwa obisini, okusho ukuthi kukhona kuphela umphumela wokushisa.
Ekusebenzeni kwangempela kokushaya ubisi, ekuqaleni, vumela umgodi omubi ukungcwatshwa ngokwengxenye ukudala ama-bubble ubisi. Lapho kukhiqizwa ama-bubble obisi, kuzokhiqizwa umsindo "weSizzle Sizzle", okuwukuthi umsindo owenzeka lapho umoya uwohloka ubisi. Ngemuva kokuxuba igwebu yobisi elanele, kuyadingeka ukumboza ngokuphelele izimbobo zesikhumba ukugwema ukugcwala okuqhubekayo nokudala igwebu lobisi likhulu kakhulu.
Thola i-angle efanele ukuze udlule isikhathi
Lapho ushaya ubisi, kungcono kakhulu ukuthola i-angle enhle bese uvumela ubisi lujikeleze kulolu hlelo, oluzokonga umzamo futhi luthuthukise ukubuyiselwa futhi kuthuthukise ukubuyiselwa futhi kuthuthukise ukubuyiselwa futhi kuthuthukise ukubuyiselwa futhi kuthuthukise ukubuyiselwa futhi kuthuthukise ukubuyiselwa futhi kuthuthukise ukubuyiselwa. Ukusebenza okuthize kuqala ukubopha kuqala i-Steam Rod nge-cylinder nozzle ukwakha i-angle. Ithangi lobisi lingakhungathekiswa kancane emzimbeni ukukhulisa indawo engaphezulu yendawo yoketshezi, engahle inikeze ama-vortices.
Isikhundla somgodi weSteam ngokuvamile sibekwe ngehora lesi-3 noma le-9 ngeleveli ye-liquid njengesikhungo. Ngemuva kokuxuba igwebu yobisi elanele, kudingeka singcwabe umgodi we-steam futhi singavumeli ukuthi iqhubeke igwebu. Kepha ama-bubble ubisi olushayiwe ajwayele ukulula futhi kukhona futhi ama-bubble amaningi amakhulu. Ngakho-ke isinyathelo esilandelayo ukugaya wonke la ma-bubble amnyama abe yi-bubble emincane entekenteke.
Ngakho-ke, kungcono ukungangcwabi umgodi we-Steam ujule kakhulu, ukuze umusi ufafazwe ungakwazi ukufinyelela ungqimba lwe-bubble. Isikhundla esihle kakhulu ukumboza umgodi we-Steam futhi ungenzi umsindo osindayo. Umusi ufafazwe ngasikhathi sinye ungasabalalisa ama-bubble ama-coarse engxenyeni ye-bubble yobisi, eyakha ama-bubble ubisi obucayi futhi abushelelezi.
Izophela nini?
Singakwazi yini ukuqeda uma sithola ukuthi i-Foam yobisi ithambile? Cha, ukwahlulela kokuphela kuhlobene nokushisa. Imvamisa, ingaqedwa ngokushaya ubisi ekushiseni kwe-55-65 ℃. Wabasaqalayo bangaqala ukusebenzisa i-thermometer futhi bayizwe ngezandla zabo ukuqonda izinga lokushisa lobisi, kuyilapho izandla ezinolwazi zingathinta ngqo i-vat yezimbali ukuze wazi ububanzi bokushisa obisi. Uma izinga lokushisa lingakafinyeleli ngemuva kokushaya, kuyadingeka ukuqhubeka nokushaya kuze kube yilapho izinga lokushisa lifinyelelwa.
Uma izinga lokushisa selifikile futhi lingakathambekele, sicela uyeke ngoba izinga lokushisa lobisi eliphakeme lingadala ukubonwa kwamaprotheni. Abanye baqalayo badinga ukuchitha isikhathi eside esigabeni sokungenisa, ngakho-ke kunconywa ukusebenzisa ubisi oluqandisiwe ukuze kutholakale isikhathi esithe xaxa.
Isikhathi sePosi: APR-30-2024