Namuhla, ukuphuza itiye sekuyindlela yokuphila enempilo kubantu abaningi, futhi izinhlobo ezahlukene zetiye nazo zidinga okuhlukileisethi yetiyenezindlela zokupheka.
Kunezinhlobo eziningi zetiye eShayina, futhi kukhona nabathandi betiye abaningi eShayina. Kodwa-ke, indlela eyaziwa kakhulu neqashelwa kabanzi ukuhlukanisa itiye ngezigaba eziyisithupha ngokusekelwe embala walo kanye nendlela yokucubungula: itiye eliluhlaza, itiye elimhlophe, itiye eliphuzi, itiye eliluhlaza, itiye elimnyama, netiye elimnyama.
Itiye Elihlaza
Itiye elihlaza yitiye lokuqala emlandweni waseChina, kanti futhi itiye eliphuma phambili eChina, itiye elihlaza yitiye lokuqala emlandweni waseChina, kanti futhi itiye eliphuma phambili kakhulu eChina, likleliswe kuqala phakathi kwamatiye ayisithupha. . Njengetiye elingavutshiwe, itiye eliluhlaza ligcina kahle izinto zemvelo emaqabunga amasha, njengamavithamini, i-chlorophyll, i-polyphenols yetiye, ama-amino acid nezinye izinto, okuyizinsalela kakhulu kuwo wonke amatiye.
Itiye elihlaza kufanele liphekweibhodwe letiyekunokuba abilisiwe, njengoba amaqabunga etiye angenamvubelo athambile. Ukuwabilisa nokuwaphuza kuzocekela phansi uvithamini C ocebile etiyeni, kwehlise ukondleka kwawo. I-caffeine nayo izophuma ngobuningi bayo, ibangele isobho letiye libe phuzi futhi ukunambitheka kube okumunyu kakhulu!
Itiye Elimnyama
Itiye elimnyama lenziwa ngamaqabunga asanda kumila ezihlahla zetiye alungele ukukhiqiza lo mkhiqizo, futhi licwengwa ngezinqubo ezijwayelekile njengokubuna, ukugingqika, ukuvutshelwa, nokomiswa. Ngenxa yokuthi iyitiye elivutshelwe ngokuphelele, ukusabela kwamakhemikhali okugxile ku-enzymatic oxidation yetiye polyphenols kwenzeka ekucubungulweni kwetiye elimnyama, futhi ukwakheka kwamakhemikhali emaqabunga amasha kushintshe kakhulu. Ama-polyphenols etiye ehliswe ngaphezu kuka-90%, futhi izithako ezintsha ezifana ne-Theaflavin ne-Thearubigin sezikhiqiziwe.
Itiye elimnyama elibiliswe ngokugcwele lingabiliswa futhi livuthwe. Ivamise ukwenziwa ngamanzi ku-85-90 ℃ ekusetshenzisweni kwansuku zonke. Amatiye amabili okuqala adinga ukuvuswa, kanti ama-3-4 anokunambitheka okuhle kakhulu.
itiye elimhlophe
Itiye elimhlophe ngeletiye elivutshiwe elilula. Ngemva kokukha amaqabunga amasha, kusakazwa kancane phezu kwe-bamboo mat futhi ibekwe elangeni elibuthakathaka, noma ekamelweni elinomoya omuhle nelikhanyayo. Iyabuna ngokwemvelo futhi yomiswe kuze kube yilapho u-70% noma u-80% womile, ngaphandle kokunyakaziswa noma ukuxova. Iyomiswa kancane ngokushisa okuphansi.
Itiye elimhlophe lingabiliswa noma liphekwe, kodwa kuya ngesimo! Ngenxa yokuvutshelwa okuncane, kuyadingeka futhi ukuvusa itiye ngesikhathi sokuphuza. Isobho letiye liyaqina ngesikhathi sokuphiswa kwesibili, futhi okuqukethwe kwetiye kwehla ngesikhathi sokuphiswa kuka-3-4, kuzuzisa iphunga letiye elingcono kakhulu kanye nokunambitheka.
Itiye le-Oolong
I-Oolong yenziwa ngemuva kokukha, ukubuna, ukuthuthumela, ukuthosa, ukugoqa, ukubhaka nezinye izinqubo. Inekhwalithi enhle kakhulu. Ngemuva kokuyinambitha, iba nephunga elimnandi kanye ne-aftertaste emnandi nelisha
Ngenxa yokuthi ngesikhathi sokuvutshelwa kwe-semi-fermentation, kuthatha cishe izikhathi ezi-1-2 ukwenza itiye, ukuze iphunga lisakazekele esobhoni letiye. Lapho kwenziwa izikhathi ezi-3-5, iphunga letiye lingazwakala lingena emanzini, futhi amazinyo nezihlathi kukhiqiza iphunga.
Itiye elimnyama
Itiye elimnyama liwuhlobo oluhlukile lwetiye eChina. Inqubo yokukhiqiza eyisisekelo ihlanganisa ukugcoba, ukuxova kokuqala, ukwenza umquba, ukuxova kabusha, nokubhaka. Ivamise ukusebenzisa izinto ezingavuthiwe nezindala, futhi isikhathi sokuvutshelwa ngesikhathi sokukhiqiza sivame ukuba side. Ngakho-ke, amaqabunga etiye anamafutha amnyama noma ansundu omnyama, yingakho kuthiwa itiye elimnyama.
Itiye eliphuzi
Itiye eliphuzi lingelesigaba setiye elivutshelwe ukukhanya, elinenqubo yokucubungula efana neyetiye eliluhlaza. Kodwa-ke, inqubo "ephuzi ephuzile" yengezwa ngaphambi noma ngemva kwenqubo yokomisa, ekhuthaza ukukhishwa kwe-oxidation ye-polyphenols, i-chlorophyll, nezinye izinto.
Njengetiye eliluhlaza, itiye eliphuzi libuye lilungele ukwenziwa kodwa hhayi ukuphekelwa kuloibhodwe letiye lengilazi! Uma kusetshenziselwa ukupheka, izinga lokushisa lamanzi elidlulele lingalimaza itiye eliphuzi elisha nelithambile, kubangele imvula ye-caffeine ngokweqile kanye nokunambitheka okubabayo, kuthinte kakhulu ukunambitheka.
Isikhathi sokuthumela: Jun-09-2023