Amathuluzi abukhali enza umsebenzi omuhle. Amakhono amahle nawo adinga imishini efanelekile ukuze isebenze. Okulandelayo, ake sikudlulisele ezintweni ezidingekayo ekwenzeni i-latte.
1. Imbiza yobisi yensimbi engagqwali
umthamo
Iziqukathi zezinkomishi zobuciko be-latte ngokuvamile zihlukaniswa ngo-150cc, 350cc, 600cc, kanye no-1000cc. Umthamo wenkomishi yobisi uyahlukahluka ngenani lesitimu, kanti u-350cc kanye no-600cc okuyizinhlobo ezisetshenziswa kakhulu izinkomishi zensimbi.
A. Umshini wekhofi wase-Italy onezimbobo ezimbili ozosetshenziselwa ibhizinisi jikelele, onosayizi wesitimu ongasebenzisa izinkomishi zensimbi ezinomthamo ongu-600cc noma ngaphezulu kubuciko be-latte.
B. Ngembobo eyodwa noma imishini yekhofi yasendlini evamile, kunconywa ukusebenzisa izinkomishi zensimbi zobuciko ezingu-350cc noma ezincane ezinomthamo we-latte art
Inkomishi yensimbi ye-latte enkulu kakhulu ehlanganiswe nomshini onomfutho ophansi we-steam namandla ayikwazi ukushayela ngokugcwele igwebu lobisi ukuze lixube ngokulinganayo nobisi, ngakho-ke igwebu lobisi alikwazi ukwenziwa kahle!
Inkomishi yensimbi inomthamo omncane, ngakho-ke isikhathi sokushisa sizoba sifushane ngokwemvelo. Kudingekile ukuxuba i-foam yobisi ngokulinganayo ngesikhathi esifushane futhi uyigcine ekushiseni okufanelekile. Ngakho-ke, ukusebenzisa inkomishi yensimbi engu-350cc ukwenza igwebu lobisi akuyona inselele encane.
Kodwa-ke, inzuzo yembiza yobisi engu-350cc ukuthi ngeke imoshe ubisi, futhi ingaba umsizi omuhle lapho idweba amaphethini angcono kakhulu.
Umlomo wembiza yekhofi
Umlomo omncane: Ngokuvamile, umlomo obanzi nomlomo omfushane kwenza kube lula ukulawula izinga lokugeleza nokugeleza kwegwebu lobisi, futhi kulula ukulawula lapho udonsa.
Umlomo omude: Uma kungumlomo omude, kulula kakhulu ukulahlekelwa isikhungo samandla adonsela phansi, ikakhulukazi lapho udonsa amaqabunga, kuvame ukuba nesimo se-asymmetric nhlangothi zombili, ngaphandle kwalokho kulula ukuthi umumo utshekele ohlangothini olulodwa.
Lezi zinkinga zingathuthukiswa ngokuzijwayeza njalo, kodwa kwabaqalayo, kwandisa ngokungabonakali ubunzima bokuzijwayeza kokuqala futhi kudle ubisi olwengeziwe. Ngakho-ke, kunconywa ukukhetha inkomishi yensimbi enomlomo omfushane wokuzijwayeza kokuqala.
2. I-thermometer
Akunconywa ukusebenzisa i-thermometer njengoba ingaphazamisa ukugeleza kwamanzi ku-froth yobisi. Nokho, ezigabeni zokuqala lapho ukulawulwa kwezinga lokushisa kungakabi nekhono, i-thermometer ingaba umsizi omuhle.
Ngakho-ke, kutuswa ukuba ungasawasebenzisi ama-thermometer lapho izinga lokushisa lingalinganiswa kancane kancane ngokuzwakala kwesandla.
3. Ithawula elimanzi kancane
Ithawula elimanzi elihlanzekile lisetshenziselwa ukuhlanza ipayipi lesitimu elicwiliswe obisini. Azikho izidingo ezikhethekile, zihlanzekile futhi kulula ukusula.
Njengoba isetshenziselwa ukusula ishubhu lesitimu, sicela ungalisebenzisi ukusula noma yini engaphandle kweshubhu yesitimu ukuze ugcine ukuhlanzeka.
4. Inkomishi yekhofi
Ngokuvamile, zihlukaniswe izigaba ezimbili: izinkomishi ezinde nezijulile nezimfushaneizinkomishi zekhofienezinqe eziwumngcingo kanye nomlomo obanzi.
Izinkomishi zekhofi ngokuvamile ziyindilinga, kodwa ezinye izimo zamukelekile. Nokho, kubalulekile ukuqinisekisa ukuthi igwebu lobisi lixutshwe ngokulinganayo nekhofi lapho lithela.
Inkomishi ende futhi ejulile
Ivolumu yangaphakathi ayinkulu, ngakho-ke lapho uthela ubisi lwe-foam, kulula ukuthi i-foam iqongelele phezulu. Nakuba iphethini kulula ukwenza, ubukhulu be-foam buvame ukuthinta ukunambitheka.
Inkomishi engaphezulu engaphansi nebanzi
Iphansi eliwumngcingo linganciphisa isikhathi sokuba igwebu lobisi lixubane nekhofi, kuyilapho umlomo obanzi ungavimbela igwebu lobisi ukuba liqoqwe ndawonye futhi linikeze isikhala esanele sokusatshalaliswa ngokulinganayo. Ukwethulwa kwamaphethini ayindilinga nakho kujabulisa kakhulu ngobuhle.
5. Ubisi
I-protagonist ye-frothing yobisi iwubisi, futhi into eyodwa okufanele uyinake i-fat content of milk, njengoba okuqukethwe kwamafutha kungathinta ukunambitheka nokuzinza kobisi olukhipha amagwebu.
Okuqukethwe kwamafutha okweqile kungathinta isimo seprotheyini yobisi enamathela kumabhamuza, okwenza kube nzima ukwenza ubisi lube igwebu ekuqaleni. Ngokuvamile, igwebu lobisi livela kancane kancane lapho izinga lokushisa likhuphukela ezingeni elithile. Nokho, lokhu kungabangela izinga lokushisa eliphelele legwebu lobisi libe phezulu kakhulu, kuthinte ukunambitheka kwayo yonke inkomishi yekhofi.
Ngakho-ke, lapho kunamafutha aphezulu, kungcono ukwenza igwebu lobisi. Okuqukethwe kwamafutha amaningi (imvamisa engaphezu kuka-5% obisini oluluhlaza) kuvame ukwenza kube nzima ukukhihliza amagwebu.
Lapho ukhetha ubisi ukuze ukhiphe amagwebu, kunconywa ukuthi ukhethe ubisi oluphelele olunamafutha angama-3-3.8%, ngoba ngemuva kokuhlolwa okuphelele, ikhwalithi ye-frothing ekhiqizwa ngokuqukethwe okunjalo iyona engcono kakhulu, futhi ngeke kube khona inkinga ngokushisa nokushisa. igwebu.
Isikhathi sokuthumela: Aug-12-2024